We are proud to welcome Carl Atik to Shiru in the role of Associate Engineer.
Shiru is excited to announce the appointment of Aly Boyce to the role of Chief of Staff.
Shiru continues to expand its commercialization team.
Ron's hands-on experience in high-throughput bioengineering and training in computing for molecular science, position him well to help drive Shiru towards achieving its ambitious goals.
Shiru will heavily leverage Michael's extensive experience in characterizing proteins, building teams, and scaling technology at start-ups during this hyper-growth phase.
Jason brings over 15 years of experience in converting early-stage technology into tangible products across food, agriculture, specialty chemicals, and personal care.
Emily brings the strategic modeling skills and fiscal discipline needed to take Shiru to the next level.
Today we announce closing our seed round of funding to support Shiru’s mission of creating better protein ingredients. Shiru’s goal is to feed people more sustainably, leveraging technologies including machine learning and precision biology to discover and create enhanced proteins capable of replacing animal-based alternatives without sacrificing quality or nutrition.
We are pleased to announce the appointment of Julian Lewis as Shiru’s Vice President of Business Development.
Alex's unique range of cross-functional experiences will enable the continued expansion of Shiru's commercial strategy and operations capabilities as the company looks to commercialize its new ingredient discoveries.
Yamile received her Ph.D. and M.S. in Biological Systems Engineering from the University of California-Davis and her B.S. in Food Engineering at Tecnológico de Monterrey, Mexico.
As Shiru goes through rapid growth during the commercialization of its new ingredient discoveries, Alex’s marketing and product management experience will help scale the business and strengthen our brand and product portfolio.
Transforming the Future of Food. Connect and follow our journey.