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What is Strain Engineering?
At Shiru, we express diverse functional food proteins in microbial host strains and evaluate them to identify and create hero food ingredients. Read on to learn more about strain engineering and how we leverage biotechnology to convert proteins from ideas to functional food ingredients.
Swati Choudhary, PhD
Head of Strain Engineering
What is Precision Fermentation?
At Shiru, we have created a scalable alternative protein discovery platform that utilizes precision fermentation to produce and scale-up our novel ingredients. Read on to learn more about what precision fermentation is and how we are leveraging the process to create sustainable ingredients for the food industry.
Harley Greene
Senior Research Associate
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Transforming the Future of Food.
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